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Bookmark or Share- Does Boiling Water Really Make It Safe to Drink? - Safe and Healthy LifeBoiling water does improve its quality and potentially make it safe to drink. But, it can’t be guaranteed. The first thing to note is that if you’re going to boil water to kill off bacteria simply bringing it to the boil is not necessarily enough.
- Boiling - WikipediaThe boiling point of water is 100 °C or 212 °F but is lower with the decreased atmospheric pressure found at higher altitudes. Boiling water is used as a method of making it potable by killing microbes and viruses that may be present.
- Everything You Ever Wanted to Know (Plus More!) About Boiling WaterFirst things first: What exactly is boiling? The technical definition is what occurs when the vapor pressure of a liquid is greater than or equal to the atmospheric pressure. "The floodgates open, and water molecules rapidly jump from liquid state to gas."
- How to Boil Water: 5 Quick & Easy Ways - wikiHowBoiling water is a common task that everyone does from time to time. Cooking dinner? Hiking on a mountaintop? If so, you may need to boil water. This article covers how to boil water for cooking or drinking using your stove, microwave, and more. Plus, we'll share some tips for how to speed up the boiling process!
- How to Boil Drinking Water to Disinfect & Make It Safe - wikiHowPour the water into a pot and place it on a heat source. Wait for the water to come to a rolling boil, then allow it to boil for 1-3 minutes to disinfect it and make it safe to drink. Let the water cool for 30 minutes before drinking. Filter the water before boiling it if it is cloudy.
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