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Bookmark or Share- Bacillus subtilis: Morphology, Growth, and Antimicrobial TraitsBacillus subtilis is known for its resilience and adaptability, as well as its antimicrobial capabilities. These properties have made it an organism of interest in both agricultural and medical fields. The bacterium produces a range of secondary metabolites with antimicrobial activity, including lipopeptides, polyketides, and bacteriocins. ...
- Bacilli - WikipediaBacilli is a taxonomic class of bacteria that includes two orders, Bacillales and Lactobacillales, which contain several well-known pathogens such as Bacillus anthracis (the cause of anthrax). Bacilli are almost exclusively gram-positive bacteria .
- Bacillus | Definition, Features, & Types | BritannicaBacillus, any of a genus of rod-shaped, gram-positive, aerobic or (under some conditions) anaerobic bacteria widely found in soil and water. Some types of Bacillus bacteria are harmful to humans, plants, or other organisms. Learn about the features and types of Bacillus bacteria in this article.
- Bacillus - an overview | ScienceDirect TopicsThe genus Bacillus comprises more than 200 species of which two, B. anthracis and B. cereus, are especially important as agents of disease in humans. Bacillus spp. are ubiquitous Gram-positive bacilli. They are characterized by their production of resistant endospores in the presence of oxygen. They have a wide range of G+C content (from 32 to 69).
- Bacillus subtilis - WikipediaBacillus subtilis (/ b ə ˈ s ɪ l. ə s s u b ˈ t iː. l i s /), [3] [4] known also as the hay bacillus or grass bacillus, is a gram-positive, catalase-positive bacterium, found in soil and the gastrointestinal tract of ruminants, humans and marine sponges.
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