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Bookmark or Share- Aromatic Compounds - Definition, Example, Properties & Nomenclature ...Aromatics require satisfying Huckel’s rule. Plants and micro-organisms have an exclusive route to benzene-ring compounds. The great majority of aromatic compounds in nature, therefore, are produced by plants and micro-organisms, and animals are dependant upon plants for many aromatic compounds either directly or indirectly.
- Aromatics in Cooking: What Are They and How to Use Them - Taste of HomeAromatics refer to vegetables and herbs that add flavor and aroma to a dish. When cooked together, these ingredients help create layers of flavor in your food. Some aromatics are sweet, while others are pungent or astringent. Put them together, and they create a rounded flavor base that helps make the finished dish taste more complete.
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