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Bookmark or Share- Arayes (Lebanese Crispy Meat-Stuffed Pita) - KitchnBrush the arayes with olive oil and cook on a cast iron skillet or grill pan, turning halfway through, until the outside is well-toasted and the filling is cooked through. Make the dipping sauce. While the arayes cook, combine Greek yogurt, tahini, garlic, and lemon to make a sauce for serving.
- Arayes (Middle Eastern Stuffed Pita) - Fufu's KitchenThere is nothing better than these Middle Eastern meat stuffed pitas known as Arayes. These are simply addicting with all the right textures & flavors.
- Arayes (Lebanese Crispy Meat Stuffed Pita) - AllrecipesArayes (Lebanese crispy meat stuffed pitas) are a delicious marriage of spicy, aromatic meat filling with golden, crisp pan-fried pita. A tahini yogurt sauce is served alongside.
- Lebanese Meat-Stuffed Pitas (Arayes) Recipe - Food NetworkWatch how to make this recipe. In a food processor, combine the onions, garlic, and parsley until finely minced. Remove to a large bowl and add in the beef, tomato, garam masala, pine nuts, and...
- Arayes (Authentic Middle Eastern Meat Stuffed Pitas)Arayes is a popular Middle Eastern dish that consists of stuffed and grilled (or baked) pita bread filled with a mixture of minced meat, typically beef or lamb, along with various seasonings and spices.
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