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Bookmark or Share- Food Additives and GRAS Ingredients Information for ConsumersUnderstanding How the FDA Regulates Food Additives and GRAS Ingredients; Types of Food Ingredients; Learn about Certain Ingredients that are Major Food Allergens
- 12 Common Food Additives — Should You Avoid Them? - HealthlineThese 12 food additives are widely used to enhance the appearance, flavor or shelf life of foods. This article lets you know which are safe and which to avoid.
- Understanding How FDA Regulates Food Additives and GRAS IngredientsSome ingredients are food additives. A food additive is defined in the Federal Food, Drug, and Cosmetic Act as any substance the intended use of which results or may reasonably be expected to...
- Food additive | Definition, Types, Uses, & Facts | Britannicafood additive, any of various chemical substances added to foods to produce specific desirable effects. Additives such as salt, spices, and sulfites have been used since ancient times to preserve foods and make them more palatable.
- Food additives - World Health Organization (WHO)Food additives are substances primarily added to processed foods, or other foods produced on an industrial scale, for technical purposes, e.g. to improve safety, increase the amount of time a food can be stored, or modify sensory properties of food.
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