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Bookmark or Share- What Is Wagyu Beef and Why Is It So Expensive? - Taste of HomeWhat is wagyu beef? The word wagyu has a pretty literal translation: “wa” means Japanese, and “gyu” is cow. But that doesn’t mean that any Japanese cow qualifies. Wagyu beef breeds are carefully selected, and genetic testing is used to ensure only the best are allowed into the program.
- The Finest Beef in the US | American Wagyu AssociationThe best beef is the marbled beef of a wagyu cow. We have everything you need to buy, produce, and promote American Wagyu beef.
- What Is Wagyu Beef - American Wagyu AssociationWagyu - a Japanese beef cattle breed – derived from native Asian cattle. 'Wagyu' refers to all Japanese beef cattle, where 'Wa' means Japanese and 'gyu' means cow. Wagyu were originally draft animals used in agriculture, and were selected for their physical endurance.
- Buy Wagyu Beef Online | The Wagyu Shop™ Official SiteBuy Japanese A5 Wagyu Beef imported directly from Japan. All Japanese Wagyu Beef comes with a Certificate of Authenticity in every order.
- Wagyu - WikipediaWagyu (Japanese: 和牛, Hepburn: wagyū, lit. 'Japanese cattle') is the collective name for the four principal Japanese breeds of beef cattle. All wagyū cattle originate from early twentieth-century cross-breeding between native Japanese cattle and imported stock, mostly from Europe. [1]: 5.
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