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Bookmark or Share- Santo – Boulder - a MICHELIN Guide RestaurantChef Hosea Rosenberg draws inspiration from his hometown of Taos, in northern New Mexico, to deliver a menu of satisfying, rustic cooking. Guests can stop in at all times of day to satisfy a craving for southwestern fare.
- Santo Tequila: Ultra-Premium 100% Additive-Free TequilaMade from 100% Blue Weber agave, each of Santo’s tequila expressions—Blanco, Reposado, and Añejo—is certified 100% additive-free. Every bottle of Santo Tequila is the real deal, tequila in its truest form, bestowing its truest flavor.
- Santo - Updated 2025, Mexican Restaurant in Boulder, CO - OpenTableA full-service restaurant serving his spin on seasonal, modern Northern New Mexican fare; Santo brings to life the vibrant eating and drinking culture of the region with authenticity. Written in collaboration with Chef Arun Moghe, the menu combines classic cuisine - regional spices, chiles and techniques - with a local and all- natural approach ...
- Santo Tequila Añejo - Santo: A Higher Spirit.At 80 proof, Santo Tequila Añejo is a beautiful addition to the current Santo Spirits portfolio, which includes Santo Tequila Blanco, the fiery Santo Tequila Blanco 110, Santo Tequila Reposado, and its flagship Santo Mezquila, the first-ever tequila and mezcal blend.
- SantoSanto in Boulder, CO. Santo is inspired by Chef Hosea Rosenberg's home Taos, New Mexico and its Northern New Mexican cuisine. Northern New Mexico possesses a unique natural beauty unlike any other region.
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