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Bookmark or Share- Paul Prudhomme - WikipediaPaul Prudhomme (July 13, 1940 – October 8, 2015), also known as Gene Autry Prudhomme, [1] was an American celebrity chef whose specialties were Creole and Cajun cuisines, which he was also credited with popularizing. [2]
- Chef Paul Prudhomme’s Louisiana Kitchen - vintage.recipesChef Paul Prudhomme’s Louisiana Kitchen is the cookbook that started the Cajun and Creole cooking frenzy in the 1980s. Sure Justin Wilson, “The Cooking Cajun,” was sharing his recipes on Public Broadcasting System.
- Paul Prudhomme, a New Orleans Restaurant PioneerThe late Chef Paul Prudhomme launched the Cajun cooking craze in the early 1980s, and revolutionized the language and art of cooking at K-Paul's Louisiana Kitchen.
- Internationally known chef Paul Prudhomme dies at age 75Paul Prudhomme, the Louisiana chef who ignited a nationwide craze for Creole and Cajun cooking and profoundly influenced American cuisine, died on Thursday (Oct. 8). He was 75.
- Why The Death Of The Wells Fargo Employee Found At Work Is So ... - ForbesOld wooden dock at the lake, sunset shot. There's a profound and collective sadness in the death of Denise Prudhomme, 60, who scanned into a Wells Fargo in Tempe, Arizona on Friday, August 16,...
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