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Bookmark or Share- Kugel Recipe: How to Make It - Taste of HomeThis sweet noodle kugel recipe is made traditionally with egg noodles, a sugar and sour cream-based custard and a graham cracker topping. Noodle kugel is a popular Jewish dish that's enjoyed year-round, from holiday gatherings to regular family brunches.
- Kugel RecipeKugel is a rich and fluffy casserole with tender noodles, sour cream, eggs, and cottage cheese, topped with sweet buttery crackers. Perfect for Jewish holidays!
- Kugel - WikipediaKugel (Yiddish: קוגל kugl, pronounced ) is a baked casserole, most commonly made from lokshen (לאָקשן קוגל lokshen kugel) or potato. It is a traditional Ashkenazi Jewish dish, often served on Shabbos and Jewish holidays. [1] American Jews also serve it for Thanksgiving dinner. [2] [3]
- Noodle Kugel Recipe | Dave Lieberman - Food NetworkWatch how to make this recipe. Boil the noodles in salted water for about 4 minutes. Strain noodles from water. In a large mixing bowl, combine noodles with remaining ingredients and pour into a...
- Best Kugel Recipe - How to Make Noodle Kugel - DelishKugel is basically the Yiddish/Jewish word for casserole. Sweet noodle kugel is typically made from eggs, noodles, sour cream, and cottage cheese, all baked inside a casserole dish.
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