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Bookmark or Share- Flavor | Taste, Smell, & Texture | Britannicaflavor, attribute of a substance that is produced by the senses of smell, taste, and touch and is perceived within the mouth. Tasting occurs chiefly on the tongue through the taste buds. The taste buds are stimulated by five fundamental taste sensations— sweet, salty, sour, bitter, and umami.
- Flavour Definition & Meaning - Merriam-WebsterThe meaning of FLAVOUR is chiefly British spelling of flavor.
- FLAVOUR | English meaning - Cambridge DictionaryWe sell 32 different flavours (= particular types of taste) of ice cream. The resort has a nautical flavour. To give you a flavour of what the book is like Jilly is going to read out a brief extract. The wine had a sharp, almost citric flavour. This wine has a delicious fruity flavour. They sell ice cream of every imaginable flavour.
- FLAVOUR definition and meaning | Collins English Dictionary...drinks of rich colours and strong flavours. If something is orange flavour or beef flavour, it is made to taste of orange or beef. ...salt and vinegar flavour crisps. ...now available in three new flavours. If you flavour food or drink, you add something to it to give it a particular taste.
- A Guide to Different Types of Flavors in FoodIn this article, we will delve into the different types of flavours found in food, discuss the importance of flavour in culinary creations, explore natural food flavours, and examine the application of flavours in the food industry.
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