A new restaurant is opening tonight on the Decatur Square. The White Bull launches for dinner Monday next to Brick Store Pub. It's from Chef Pasquale "Pat" Pascarella and features dishes made exclusively with Georgia ingredients. Dishes include Sapelo Island clams with pig tails, kohlrabi, celery, lemon and toast; and tile fish with aji amarillo, daikon, tapioca and kale. Read more about the restaurant here.