Your dreams of becoming part owner of a hip taqueria are about to come true, and all that’s standing in your way is 30 pounds of burrito. At Don Chingon in Park Slope Brooklyn, chef German Villatoro fills a handmade tortilla about three and a half feet in diameter with chicken, steak, carnitas, chorizo, cheese, rice, beans and salsa.
Eat A 30-pound Burrito In An Hour And This Restaurant Could Be Yours
Jennifer So, Time
Mon, 10/12/2015 - 2:33pm
Topics: park slope brooklyn german villatoro joey chestnut ldquo;don chingon ldquo;giving the gran chingon contestants entrants pay eat steak chicken pork rice beans salsa drink margarita ghost pepper touching ownership swap tortillas bacon your breakfast burrito we&rsquo high-end tortas classic stoner foods home don chingon chingon gran chingon fwx 30-pound restaurant burrito in an hour pounds rules responsibility prize accept finish
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