Comment on Why some brewing companies are producing more hop-forward ales and light-bodied lagers

Why some brewing companies are producing more hop-forward ales and light-bodied lagers

By Brandon Hernandez, San Diego Union Tribune A bounteous feast stocked with staple seasonal dishes unique to individual families’ traditions, few events offer the variety of a Thanksgiving dinner. But what if you were to arrive at that holiday affair to find a table stocked solely with turkey and stuffing, because “that’s all anybody wants to eat”?

 

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