Comment on Learn to make satay with peanut sauce

Learn to make satay with peanut sauce

Right out of college, back in 1982, Thai food was gaining momentum in the U.S. I remember working out hard, so I could pig out on delicious chicken satays with spicy peanut sauce at Chicago's Star of Siam.This recipe is my ode to that chicken satay. The skewers can be served as an appetizer or main course.

 

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