Comment on Tender, flavorful brisket easier than you think

Tender, flavorful brisket easier than you think

As the Jewish High Holidays approach, it’s time for many of us to think about brisket. My sister who cooks for the High Holidays every year (and plenty during the rest of the year) recently admitted to me that she had never made brisket, that it intimidated her. How to make sure it’s flavorful?

 

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