NEW ORLEANS (AP) — A museum in New Orleans dedicated to southern cuisine says the family of the late New Orleans chef Paul Prudhomme has donated his extensive cookbook collection to the museum. The Southern Food & Beverage Museum said in a statement Monday that Prudhomme's wife, Lori, donated the approximately 600 cookbooks, as well as wine and food documents and books on food science to the museum. Prudhomme died on Oct.Read more on NewsOK.com