Comment on Oklahoma Restaurant Association's Hirst Awards ceremony proves to be an evening of firsts

Oklahoma Restaurant Association's Hirst Awards ceremony proves to be an evening of firsts

By Dave Cathey Food Editor dcathey@oklahoman.comThe Oklahoma Restaurant Association honored 118 outstanding food-service employees during the 17th annual Hirst Hospitality Awards at the National Cowboy & Western Heritage Museum. "Quality employees make the difference between a good restaurant and a great restaurant,” said Jim Hopper, president and CEO of the association.Read more on NewsOK.com

 

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