Comment on Let's Talk Food: Peppers spice up world cuisine

Let's Talk Food: Peppers spice up world cuisine

Warm weather lingers on in our subtropical paradise. In New Mexico, it is the season of dazzling gold, as the aspen trees turn the landscape into a gilded wonderland. Into this wonderland comes the ripening of the chili peppers. These glorious pods of brilliant crimson and emerald green are savory and aromatic treasures of autumn.

 

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