People who eat large amounts of red meat and processed meats face a greater risk of premature death from heart disease and cancer, National Cancer Institute research shows. The large study of 545,000 American men and women, ages 50 to...
Anne Godlasky, USA Today: Life
Tue, 03/24/2009 - 11:00am
People who eat large amounts of red meat and processed meats face a greater risk of premature death from heart disease and cancer, National Cancer Institute research shows. The large study of 545,000 American men and women, ages 50 to...