As the July 1 start of a ban on foie gras in California approaches, some of the best-known chefs have been mounting a repeal effort.
By JESSE McKINLEY, New York Times
Mon, 06/04/2012 - 7:50pm
As the July 1 start of a ban on foie gras in California approaches, some of the best-known chefs have been mounting a repeal effort.