Stories Related to What To Cook: What To Cook Tonight

SAM SIFTON, NY Times: Dining & Wine
Wed, 02/07/2018 - 10:47am

What to Cook: What to Cook Tonight

Beef stroganoff, served over buttered noodles with parsley, and a dessert of apple slices sautéed in butter make for a fine, full meal.

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Topics:  food   
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