Cultivated meat is on its way to American plates — and European startups want a spot in the kitchen. In a landmark moment for the sector, the US Department of Agriculture (USDA) has given two companies approval to sell lab-grown meat, which is made by taking cells from living animals.

BING NEWS:
  • Documentary Spotlights Impossible Foods’ Rise As Europe Finally Green Lights Its Burgers: “An Important Step”
    Impossible Foods advances its mission to combat climate change with new strides in European regulatory approvals, legal victories, and a focus on sustainable land use initiatives.
    11/20/2024 - 10:21 am | View Link
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