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Omega-3’s and other ‘antioxidants’ may do more harm for lung patients, study finds

Contrary to previous studies, giving patients with lung problems omega-3 fatty acids and “antioxidants”appears to do more harm than good, researchers reported Wednesday. A study involving 272 adults who were being treated at 44 hospitals for acute lung problems failed to find any benefits and even indicated the treatment may worsen patients’ condition.

 

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