STOCKHOLM (AP) -- The year was 1986. The setting, one of Stockholm's most exclusive restaurants. Thomas Harmgardt, a newly arrived German chef, strapped on his apron and got to work....
By LOUISE NORDSTROM and JAN M. OLSEN, Associated Press
Sun, 02/27/2011 - 3:37am
STOCKHOLM (AP) -- The year was 1986. The setting, one of Stockholm's most exclusive restaurants. Thomas Harmgardt, a newly arrived German chef, strapped on his apron and got to work....