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Bookmark or Share- Substitutions for CookingSubstitutions include water seasoned with beer or white wine, juice (such as orange juice or apple juice), melted butter, milk (dairy, coconut, nut or soy milk), miso paste, mushroom stock...
- The Ultimate Guide to Baking Substitutions (Chart and List) - Real SimpleWe've put together a comprehensive list of simple baking substitutions for common baking ingredients from buttermilk to sour cream. Find a honey substitute, a baking soda substitute, and more.
- Smart Substitutions to Improve Nutrition Without Sacrificing TasteThese simple swaps can help you cut down on sodium, added sugars, saturated fats, trans fats and dietary cholesterol. Smart substitutions can help you maintain an overall healthy eating pattern, even when dining out.
- How to Substitute Almost Any Ingredient - EatingWellTry diced red bell pepper instead. Out of kale? Chard or spinach are fantastic. But if you're still worried about messing up a recipe, here's a checklist of frequently used ingredients and simple substitutions for each.
- Substitution Definition & Meaning - Merriam-Webstersubstitution. noun. sub· sti· tu· tion ˌsəb-stə-ˈt (y)ü-shən. 1. : a chemical reaction in which one or more atoms or groups in a molecule are replaced by equivalent atoms or groups to form at least two products. especially : the replacement of hydrogen in an organic compound by another element or group. 2. a.
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