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Bookmark or Share- What caused my LIVE Fresh crabs to be mushy? - Blue Crab ForumQuote from: Feddog82 on January 05, 2009, 03:03:11 AM Well I believe it depends on several things. If you were cooking a large quantity of crabs in a large pot then maybe you should have had then steaming over boiling water for 15 or closer to 20 minutes.
- mushy crabs after steaming...why? - Blue Crab ForumQuote from: Harford Crabber on July 11, 2022, 09:54:08 AM BTW- I put water, 12 oz vinegar and some old bay in bottom of pot, put it on full blast heat while loading pot with crabs, then wait to see steam coming from under closed lid before turning burner down and setting clock for 25 minutes of cook time.
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