Italicus | search
Click here to view Italicus news from 60+ newspapers.
Bookmark or Share- Home - Italicus Rosolio di BergamottoItalicus Rosolio di Bergamotto takes you on a journey from north to South Italy encapsulating the ingredients, art & creativity of this wonderful country in liquid form, reinterpreting the almost forgotten category of rosolio
- 18 Top Italicus Cocktail Recipes - Outside The Wine BoxItalicus is one of the most exciting new liqueurs on the market, and it’s about to become your new favorite cocktail ingredient! From refreshing spritzes to creative sours, these Italicus cocktail recipes are beyond delicious and will breathe new life into your cocktail game! What Is Italicus?
- What is Italicus? - A Guide to Rosolio di Bergamotto LiqueurItalicus is a modern version of a traditional rosolio, a traditional Italian liqueur made by macerating flowers, spices, and other ingredients in alcohol, mixing it with water, and sweetening it with sugar.
- Italicus Rosolio di Bergamotto - WikipediaItalicus Rosolio di Bergamotto is a bergamot rosolio (a type of aperitivo) manufactured in Italy. The liqueur uses bergamot from Calabria and citrons from Sicily, along with Italian flower varieties. Italicus was created by an Italian bartender, Giuseppe Gallo, using a family recipe. He launched the spirit commercially in September 2016.
- The 101 on Italicus: Breaking down the bergamot liqueur ... - The ManualItalicus is a cocktail enhancer you should have on your home bar shelf. The bergamot-flavored liqueur comes in a dazzling bottle and can inject a lot of life into even the simplest of mixed...
More
