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Bookmark or Share- How to Make Fruit Compote - Meaningful EatsFruit compote is the perfect way to make use of seasonal fruits. Once the fruit is broken down and bubbling, it becomes even more sweet and smooth. Then you can add your own touches to enhance the flavor, or let the natural ripe fruit shine!
- Simple Fruit Compote | Minimalist Baker Recipes2-ingredient fruit compote that requires just 1 pot and 15 minutes! Perfect for waffles, French toast, sundaes, oatmeal, and more. Place fruit and juice in a small saucepan and bring to medium heat. Once bubbling, reduce heat slightly and use a wooden spoon to muddle and mash the fruit.
- Compote - WikipediaCompote or compôte [1] (French for stewed fruit [2]) is a dessert originating from medieval Europe, [citation needed] made of whole or pieces of fruit in sugar syrup. Whole fruits are cooked in water with sugar and spices.
- Easy Fruit Compote Recipe - Cookie and KateCompote is fresh, saucy and sweet, and ready in as little as 15 minutes. You can make compote ahead of time and warm it up or throw it onto the stove after dinner. Serve it on ice cream for dessert, yogurt or toast the next morning, or anything else that could use some fruity flavor.
- How to Make Compote - AllrecipesLearn how to make compote for your next big brunch. Using ingredients you already have on hand, you can easily transform virtually any fruit into sweet, syrupy fruit compote for use on pancakes, waffles, and more.
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