Stories Related to More Restaurants Are Targeting Customers Who Use Food Stamps

More restaurants are targeting customers who use food stamps

The number of businesses approved to accept food stamps grew by a third from 2005 to 2010, U.S. Department of Agriculture records show, as vendors from convenience and dollar discount stores to gas stations and pharmacies increasingly joined the growing entitlement program. Now, restaurants, which typically have not participated in the program, are lobbying for a piece of the action. Louisville-based Yum!

RELATED ARTICLES
  • Cost of feeding a family of four: $146 to $289 a week
    Latest statistics give a range of prices for feeding a family of four a healthy diet. The cost of feeding a family of four a healthy diet can run $146 to $289 a week, according to the latest numbers from the U.S. More
  • 'Breastaurant' Trademarked
    A breast-themed restaurant by any other name may not be as sweet. While scantily-clad women and burgers are a classic American combination, chains like Hooters, Twin Peaks and Canz have lost the rights to use the terminology “breastaurant" for the iconic combo. More
  • KFC to offer boneless chicken
    KFC wants to make it easier for people to eat chicken so it's getting rid of the bones. The fast-food chain is introducing fried boneless chicken chunks on April 14 as an alternative to its traditional breast, thigh and drumstick pieces. More
  • 97 percent of kids' meals at chain restaurants fail to meet nutritional standards: study
    The menus offered to children by most U.S. restaurant chains have too many calories, too much salt or fat, and often not a hint of vegetables or fruit, according to a study by the Center for Science in the Public Interest. More
  • New York City will employ "Sugar Police" to enforce city soda ban
    Watch out, New York restaurants. The soda police are coming to get you. Mayor Michael Bloomberg's controversial ban on large sugary drinks hits Tuesday and along with it comes an initiative to make sure restaurants are following the rules. More
BING NEWS:
  • 11 Times Fast Food Restaurants Thought They Could Trick Their Customers
    Fast food restaurants have gone to great lengths in order to make the most money, and these are times they thought they could trick their customers.
    12/8/2024 - 7:40 am | View Link
  • McDonald's investing $100 million to lure customers back to the fast food giant after E. coli outbreak
    The U.S. Centers for Disease Control and Prevention has said slivered onions on the McDonald's Quarter Pounders were the likely source of the E. coli.
    11/16/2024 - 5:31 am | View Link
  • More

 

Comment On This Story

Welcome to Wopular!

Welcome to Wopular

Wopular is an online newspaper rack, giving you a summary view of the top headlines from the top news sites.

Senh Duong (Founder)
Wopular, MWB, RottenTomatoes

Subscribe to Wopular's RSS Fan Wopular on Facebook Follow Wopular on Twitter Follow Wopular on Google Plus

MoviesWithButter : Our Sister Site

More News