Stories Related to Ingenuity, Loyal Customers, Grants Help Iowa Restaurants Survive Pandemic Year

After a year that threatened the survival of restaurants everywhere, Sam and Phoebe Charles await spring with hope.“In 2020, the conversation across the industry was, ‘Do whatever you need to survive,’ ” said Sam Charles, the co-owner of the Rodina restaurant in Cedar Rapids. “The conversation has changed, and it’s not really so much to survive.

Sections:  u.s.   
Topics:  Iowa   Linn County   Cedar Rapids   
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