When my wife Liz and I first volunteered in New Orleans more than seven years ago, we worked at a United Way-run organization that provided 2,500 meals a day. Back then, we thought that we knew what "home" and "family"...
Contributing Op-Ed columnist, New Orleans Times-Picayune
Wed, 08/28/2013 - 7:35am
When my wife Liz and I first volunteered in New Orleans more than seven years ago, we worked at a United Way-run organization that provided 2,500 meals a day. Back then, we thought that we knew what "home" and "family"...