On a recent Monday evening, the University of Florida Institute of Food and Agricultural Sciences threw its annual Flavors of Florida gala to showcase the homegrown seafood, fruit, vegetables and meat that IFAS faculty had a hand in producing.
Local News from The Gainesville Sun, The Gainesville Sun
Thu, 06/02/2016 - 10:06am
On a recent Monday evening, the University of Florida Institute of Food and Agricultural Sciences threw its annual Flavors of Florida gala to showcase the homegrown seafood, fruit, vegetables and meat that IFAS faculty had a hand in producing.