The Jackery E2000v2 is the successor to the Jackery 2000 with a smaller footprint that's still capable of powering kitchen appliances. Here's what's new.
Amazon is reverting to its pre-pandemic policy and will require corporate employees to be in the office five days a week starting next year, CEO Andy Jassy said Monday.
Jassy said in a message shared with employees that the company’s leadership had been thinking in recent months about how to better “invent, collaborate and be connected enough to each other” to deliver the best results for customers and the business.
The company decided that bringing employees back into Amazon offices five days a week instead of the three currently required was a way to address that issue, the CEO said.
“When we look back over the last five years, we continue to believe that the advantages of being together in the office are significant,” Jassy wrote in the memo, which Amazon also shared on its website.
Out of almost 160 bills in state legislatures, only a small handful of anti-ESG considerations have become law.
Maria Lettini already knew of the backlash against ESG investing when she took over as chief executive of US SIF last year. US SIF is an advocacy group that supports sustainable investing, which encourages investors to consider a wider set of risks including the environment, social issues and corporate governance in hopes of improving their returns.
The Copilot and a new feature to run Python code within Excel can help users do more data analysis more quickly within the spreadsheet app.
Microsoft Excel is the de facto standard for a lot of corporate number crunching, but even some frequent users don’t know everything that’s possible to do in the spreadsheet program.
A longtime staple of the Front Range’s Mexican food scene will soon serve its last taco.
Comida is preparing to close at The Stanley Marketplace in Aurora (2501 Dallas St., Unit 140) after eight years, according to posts on social media. Its last service will be brunch on Sept. 22.
Comida owner Rayme Rossello talks with Eric Wallace, co-founder of Left Hand Brewing Company, and Cinzia Wallace, at the bar inside Comida in Longmont.